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Today's Specials
- Served All Day
Thursday, March 28
11:30am – 8:00pmToday’s Soup:
Creamy Roasted Carrot
$7.95Baked Stuffed Chicken
$21.95
boneless chicken breast stuffed with capicola ham, mortadella, broccoli, sun-dried tomatoes, onions, garlic, ricotta, parmesan and romano cheese, topped with a basil-pesto cream sauce, baked and served with rice pilaf and today’s vegetableGrilled Flank Steak
$23.95
marinated flank steak sliced and topped with a roasted leek and mushroom sauce, served with mashed potatoes and today’s vegetablePan-Seared Porkchop
$23.95
12-oz seasoned porkchop finished with a chambord cranberry sauce, served with mashed potatoes and today’s vegetableOrange Crusted Salmon
$28.95
salmon fillet encrusted with an orange breading, sautéed and finished with a zesty orange bourbon sauce, served with rice pilaf and today’s vegetableLamb Ragu
$23.95
braised and ground lamb simmered with carrots, celery, onions, tomato, garlic, and herbs, finished with goat cheese and cream, tossed with egg noodles and served with garlic toastSeafood Sauté
$27.95
shrimp, sea scallops, and mussels sautéed with green onions, roasted tomatoes, spinach, and crushed red pepper, tossed in a roasted-garlic herb-butter sauce with parmesan cheese and linguine pasta, served with garlic toastEggplant Parmesan
$19.95
breaded cutlets of eggplant, roasted red peppers, mozzarella cheese, served over linguine pasta with marinara sauce, served with garlic toastFrench Onion Burger
$16.95
seasoned burger patty grilled and topped with caramelized sherry-infused onions and melted gruyere cheese, served on a toasted garlic-butter brioche roll, served with friesTenderloin Sandwich
$20.95
twin petite beef tenderloins grilled and served on a toasted roll with bearnaise sauce and fries (add sautéed onions or mushrooms for .75 each)Desserts
Chocolate Oblivion Cake $9
Raspberry Zinger Cake $9
Strawberry Smith Island $10
Key Lime Pie $8
Rice Pudding $8
w/candied pecans and caramel sauceLemon Meringue Pie $8