Today's Specials

• Served All Day

  Tuesday, July 29
  11:30am – 8:00pm

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  Today’s Soup:
  Steak & Potato
  $7.95

  Roast Prime Rib (GF)
  (available after 4pm)
  12oz slow roasted and served with creamy horseradish sauce, a baked potato and today’s vegetable

  Baked Stuffed Shrimp
  $34.95
  four jumbo shrimp stuffed with crab imperial, finished with an imperial sauce, baked and served with roasted gold potatoes and today’s vegetable

  Baked Atlantic Cod
  $26.95
  seasoned cod fillet baked with garlic butter and a light dusting of seasoned breadcrumbs, finished with a roma tomato salsa, served with rice pilaf and today’s vegetable

  Seafood Stew
  $28.95
  shrimp, sea scallops, mussels, clams and white fish in a light broth with garlic, tomatoes, leeks, fennel, carrots, yukon gold potatoes and fresh herbs, served with grilled bread

  Grilled Ribeye Steak (GF)
  $24.95
  8oz seasoned, grilled and finished with a mushroom peppercorn sauce, served with a yukon gold potato and shallot saute and today’s vegetable

  Pot Roast Cheesesteak
  $17.95
  tender pot roast sauteed with onions and mushrooms, topped with melted horseradish cheddar cheese, served on a toasted hoagie roll  with lettuce, tomato and mayo, served with fried potato wedges

  Braised Short Ribs(GF)
  boneless beef short ribs served over red bliss mashed potatoes, finished with a mushroom bourbon sauce, served with today’s vegetable

  Portobello Mushroom Pasta
  $19.95
  marinated portobello mushrooms sliced and sauteed in a light sauce with sun-dried tomatoes, scallions, spinach, garlic and black pepper, tossed with penne pasta and goat cheese

  Blackened Steak Cobb Salad
  $21.95
  pieces of tenderloin blackened and set on mixed greens with roasted corn, bacon, tomatoes, chopped egg, avocado and crumbled blue cheese, served with your choice of dressing

  Black & Tan Sandwich
  $17.95
  corned beef served warm with sauteed onions, muenster cheese and horseradish sauce on toasted pumpernickel bread, served with fried potato wedges

  Cowboy Grilled Cheese
  $15.95
  smoked gouda and monterey jack cheese on grilled sourdough bread with smoked bacon, tomato and chipotle mayo, served with fried potato wedges

   

  Desserts:

  Dulce De Leche
  $9
  yellow cake layered with dulce de leche buttercream, iced in french buttercream and dripping with caramel

  Lemon Meringue Pie
  $8

  Key Lime Pie
  $8

  Five High Chocolate Cake
  $10
  five layers of dark chocolate cake layered and covered in chocolate fudge icing